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1 cup sugar
1 cup white corn syrup
4 cups cornflakes
1 1/2 cups peanut butter ( I like creamy but you could use crunchy)
Boil sugar and syrup until it reaches a full rolling boil. Mix in peanut butter and then the cornflakes. get them coated well and pour into pan and cut into squares. I also like them just dropped from a spoon on wax paper and let cool and eat.
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