Beet and Apple Salad - Pennsylvania Dutch Cooking

Beet and Apple Salad

• 2 cups apples, diced
• 2 cups cooked beets, diced
• ¼ cup chopped nuts
• 2 hard boiled eggs
• ½ cup salad dressing
• parsley

Mix the apples, beets, and chopped eggs. Add salad dressing (see Grandma’s salad dressing). Mix and garnish with chopped nuts and parsley.

 

 

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